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SURPRISE & DELIGHT

Our goal is to create a transcendent dining experience characterized by culinary discovery, sociability, and relaxation with a promise to continually offer our guests rich tapas and cocktails with innovative flavor profiles, personable service from a knowledgeable & engaging staff, set in an elegant space that engenders comfort and community.

SAVOR • SHARE • ENJOY

Cocktails


Capturing a balance between the natural taste characteristics from the ingredients we use in each of our cocktails produces an experience of discovery and pleasure, sourcing many of our spirits from small-batch or boutique producers who dedicate a comparable level of passion for the creation of their unique products.


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Tapas


Tasting and sharing a variety of flavors is one of our favorite ways to provide a rich culinary experience, with a diverse offering of tapas designed to highlight all natural taste characteristics – from sweet to savory to tart to tangy, etc. – of locally sourced ingredients into flavor combinations meant to surprise and delight your palate.


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VIVA LA VIDA!

SAVOR • SHARE • ENJOY

VIVA LA VIDA!

DAILY

HAPPY HOUR?

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ABOUT LV MAR

Conceived and operated by Chef Manuel Martinez, LV Mar is a neighborhood tapas & cocktail restaurant that adheres to the belief that the richness of life should be savored at every moment. So our mission is to create a transcendent dining experience characterized by culinary discovery, sociability, and relaxation. So as our guest, our promise is to continually offer rich tapas and cocktails with innovative flavor profiles, personable service from a knowledgeable & engaging staff, set in an elegant space that engenders comfort and community.

Michelin Recommended 2015, 2016, 2017.

We are part of La Viga Culinary family, along with La Viga Seafood & Cocina Mexicana & San Agus Cocina Urbana & Cocktails.


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LUNCH

Mon-Sun 11:30am – 3pm

BRUNCH

Sat & Sun 11am – 3pm

DINNER

Mon-Sun 3pm - Close

HAPPY HOUR

Daily 3pm - 5pm

events

By Steven Renteria 26 Mar, 2024
Easter Specials all Weekend! Easter weekend enjoy Latin American flavors from the kitchen of Chef Manuel Martinez. Experience a mix of tapas, entrees, seasonal cocktails, brunch, and bottomless mimosas. We have three featured specials from the kitchen and bar team, available all weekend.
By Steven Renteria 13 Mar, 2024
By Steven Renteria 07 Feb, 2024
Sunday, February 11th  Join us for Super Bowl madness as we cheer on the 49ers! Multiple screens & full sound. Food & Drink Specials 3pm-Close Early Brunch & Bottomless Mimosa Specials 11am-3pm DJ in the mix following the game. No Cover | First Come First Served
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